In pictures: Tastebuds tingling at 'one of the best ever' food and drink festivals in Rugby

The onset of autumn in Rugby is usually signalled by the approach of blustery winds, falling chestnuts and leaves that turn russet brown.

But in our lovely town, the approach of autumn can also offer a more welcoming mood with the arrival of the annual September Food and Drink Festival, organised by Rugby First.

And this year was one of their best yet.

If you had food on your mind, Regent Street was the place to be, and St Andrew’s Garden was your destination, if you had music in your soul.

With more than food stalls doing business, many from out of town, there was plenty to satisfy even the most demanding palate. Baked Brownies, a local business from Clifton Upon Dunsmore, appeared to do a brisk trade with their selection of

assorted cakes and pastries.

And, at a nearby stall, the ever-present Rugby Distillery was on hand to serve drinks that quenched every arduous thirst.

Rebecca and Syreeta of Smokey Joe’s, who had travelled down from Rutland to present their jack Daniels burgers, attracted a lot of onlookers and customers who cheered when the meat they were cooking was engulfed in flames. And, Shirley, the German sausage lady from Northampton, attracted similar interest in her display of large sausages and onions sizzling on the grill.

There were people who came, not to eat, but to listen to the music. As usual, Rugby First had laid on a full programme of local talent, who entertained an appreciative audience with the best of their own penned songs. James Grady and Jo Litten are worthy of a mention for their singing and musicianship.

But the whole two and a half hours show was entertainment in the autumn sun.

Linda Lowne, Business Manager for Rugby First, said: “As organisers of the Festival I am delighted with how well the event went. The town centre was buzzing and several thousand people enjoyed the array of food and drink, cookery demonstrations, music and family entertainment that was on offer. Feedback from visitors, businesses and stallholders was fabulous, with many of the food stalls selling out on the day.”

Linda continued: “A special thank you to our sponsor, Share Haulage, to our local businesses without whom we would not be able to fund the event and to St Andrew’s Church, Rugby Baptist Church and Carvells for all their help and support with the planning of the Festival. Carvells, located on Bank Street were doing Air Fryer demonstrations and offers, and had an amazing day with the bulk of their air fryers sold out! Rugby First’s next event is the Christmas Light Switch-on, on Sunday 19 November, followed by the Lantern Procession on Saturday 9 December – looking forward to seeing everyone there.”